Ngati Porou Seafoods Group

Moving the brand forward
Ahia – Fire of the Chiefs

Ngati Porou Seafoods Group came to me looking to come on board as a primary design resource. I was able to not only concept and produce their BAU materials including social media posts, sales tools, posters, trade presenters, recipe cards, etc. But also saw an opportunity to increase shelf presence with their main fillet packs through a packaging and brand refresh.

Since then, we’ve launched 5 new products, won 5 Food Producer Awards (1 gold, 2 silver, 2 bronze + a Best in Class) and have expanded to many more stores across the country. Additionally, we’ve secured a partnership with AirNZ and are moving into MyFoodBag.

Services provided

Branding & brand positioning

Packaging

Printing and delivery

New product development

From the year I came on board to six months after the refresh rolled out, sales increased 400% and Ahia had secured a partnership with AirNZ.

The biggest development for Ngati Porou was the introduction of a line of dips that featured three of their fillet ranges. We designed the pottles they came in and crafted the final labels with the design of the fillet ranges in mind.

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